Opened in 2026 by James Beard Award–winning chef Kwame Onwuachi, Maroon reinvents the classic steakhouse with bold West African, Caribbean, and Southern influences. The menu features premium cuts alongside creative dishes like suya-spiced ribeye and jollof rice, served in a sleek, moody dining room. One of the most anticipated restaurant openings of 2026.
Opened in 2026 by James Beard Award–winning chef Kwame Onwuachi, Maroon reinvents the classic steakhouse with bold West African, Caribbean, and Southern influences. The menu features premium cuts alongside creative dishes like suya-spiced ribeye and jollof rice, served in a sleek, moody dining room. One of the most anticipated restaurant openings of 2026.
Location: Sahara Las Vegas
Cuisine: Modern Steakhouse
Price: $$$$